 |
 |
 |
|
In Oaxaca, Mexico, the cuisine is as vibrant as the colorful streets. Black beans not only anchor many meals, they also have a tendency to steal the show. That's true of re-fried beans, which boast complex flavor and smooth
texture. Velvety, aromatic, savory and piquant, a silky, seamless fusion of garlic, chilies, spices and earthy black beans.
Ingredients
tomato, canola oil, onion, garlic, bay leaf,
guajuillo chiles, aniseed, cumin, coriander, oregano, salt, pepper, queso
fresco ORDER CONTAINS MILK
|
|
|
 |
|
 |
|